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Wing zone funnel cake fries7/1/2023 ![]() The menu focuses on original bone-in wings, boneless wings, and massive hand-breaded tenders as well as flavor rub fries along with the indulgent favorite funnel cake fries. The flavor line-up features tongue-tantalizing flavors such as Louisiana Lemon Pepper, Mango Fire, Blackened Voodoo and Liquid Gold. "With Wing Zone, we'll be able to give our neighbors fast and flavorful wings that they can count on – something Yuba City is missing right now."įrom Tame to Nuclear Habanero, the brand offers options for everyone looking to experience the Scoville Scale firsthand. "Sharing our love of food with the community is something that we take a lot of pride in," says Jim. They plan on opening 3 locations, with this location being the first. The Davis's have always had a love for food, often inviting family over for dinner and lunch. ![]() Alongside them, their son-in-law will serve as manager of the new location. The husband-wife duo has lived in Yuba City for the past 16 years and are excited to bring fast, flavor-fused chicken to the local community. For more information, visit Like Wing Zone on Facebook, follow on Twitter or Instagram.The new Wing Zone is owned and operated by Yuba City resident entrepreneurs Nicky and Jim Davis. The brand plans to grow to 200 profitable restaurants by 2025. Wing Zone's award-winning flavors are available at more than 31 locations in North America and its 30 restaurants internationally. For additional information, visit or call (832) 645-4529.įounded in 1993, Wing Zone is an international fast-casual restaurant franchise known for its cooked-to-order, flavor-fused chicken wings and tenders. to midnight and Friday-Saturday from 11 a.m. Wing Zone in Houston is open from Sunday-Thursday from 11 a.m. ![]() ![]() The Las Vegas-based chain has grown from its original location to a much-loved international brand with more than 60 locations throughout the United States and abroad. Wing Zone's multi-step method includes an initial olive-oil baking followed by a two-step frying process which allows an order to be ready to eat in a few minutes.įounded in 1993, Wing Zone has built its success on great wings and award-winning flavors. The flavor line-up, features tongue-tantalizing flavors such as Louisiana Lemon Pepper, Mango Fire, Blackened Voodoo and Liquid Gold. "Our restaurant will provide a great family-friendly environment for locals to come and enjoy a meal or just to stop in and grab food on the go."įrom Tame to Nuclear Habanero, the Wing Zone offers options for everyone looking to experience the Scoville Scale firsthand. "Wing Zone will serve the Houston community a new and fresh option for fast paced food," said Robertson. ![]() Currently, they have one other location in construction. for the last 15 years, and Owens, born and raised in Houston, are excited to bring jobs to the community through the 10 different locations they signed on to open. Robertson, a native of Brazil that has been in the U.S. Bringing the Houston Wing Zone location is the duo of Paula Robertson and Wendy Owens who decided it was time for them to tackle the franchising space after seeing their husbands be successful owning franchises. ![]()
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